Food With Nanotechnology Process

Healthy and nutritious food that is capable of properly absorbed by the body, in fact far better if the food is produced using Nanotechnology.

"The problem I always faced is the people who do not understand what can be done with the Nanotechnology and food," said Frans Kampers, one of the original researchers for the American Association of Science, as cited China Daily, Tuesday (2009 / 2 / 17).

"Currently people are still afraid of eating food produced from Nanotechnology. They think, food is the effect that bad," augment him.

By scientists Dutch origin, Nanotechnology promises techniques that can bring a healthy nutrient to bring the body more efficient in absorbing nutrients in the food matrix, so that there is no good vitamins in food, which is discarded useless.

The researchers, the middle work hard to ensure that food produced from Nanotechnology really can bring a positive impact. Moreover, some researchers believe that the actual metal, silver, in the packaging can be dangerous.